Truth, Love, & Clean Cutlery: A New Way of Choosing Where to Eat in the World
By Giles Coren
A guide to the world’s most ethically sustainable, organic, and locally sourced restaurants from first preparations to final presentation. Going above and beyond just great food, this book shines a much deserved spotlight on those who are putting in the truly good practices towards their communities and cultures. While it makes room for fine dining establishments, it also explores casual bistros, neighborhood eateries, and farm-to-table experiences around the world, setting the bar for those using the best, most responsible practices in the world and encouraging those in dining and beyond towards a more ethical, kinder ethos. I’ll have what they’re having, please!
By Giles Coren
A guide to the world’s most ethically sustainable, organic, and locally sourced restaurants from first preparations to final presentation. Going above and beyond just great food, this book shines a much deserved spotlight on those who are putting in the truly good practices towards their communities and cultures. While it makes room for fine dining establishments, it also explores casual bistros, neighborhood eateries, and farm-to-table experiences around the world, setting the bar for those using the best, most responsible practices in the world and encouraging those in dining and beyond towards a more ethical, kinder ethos. I’ll have what they’re having, please!
By Giles Coren
A guide to the world’s most ethically sustainable, organic, and locally sourced restaurants from first preparations to final presentation. Going above and beyond just great food, this book shines a much deserved spotlight on those who are putting in the truly good practices towards their communities and cultures. While it makes room for fine dining establishments, it also explores casual bistros, neighborhood eateries, and farm-to-table experiences around the world, setting the bar for those using the best, most responsible practices in the world and encouraging those in dining and beyond towards a more ethical, kinder ethos. I’ll have what they’re having, please!