How to Drink Wine: The Easiest Way to Learn What You Like
By Grant Reynolds and Christ Stang
This comes straight from the minds of award-winning sommelier and restaurateur Grant Reynolds and acclaimed writer and CEO of The Infatuation, Chris Stang. I’m friends with both of these guys, and Grant leads the wine program at some of my favorite restaurants in the city, like Charlie Bird and Pasquale Jones. Slightly less comprehensive, this one focuses primarily on the varietals you absolutely need to know. With their whimsical and easy-going approach, Grant and Chris make the world of wine accessible and fun.
By Grant Reynolds and Christ Stang
This comes straight from the minds of award-winning sommelier and restaurateur Grant Reynolds and acclaimed writer and CEO of The Infatuation, Chris Stang. I’m friends with both of these guys, and Grant leads the wine program at some of my favorite restaurants in the city, like Charlie Bird and Pasquale Jones. Slightly less comprehensive, this one focuses primarily on the varietals you absolutely need to know. With their whimsical and easy-going approach, Grant and Chris make the world of wine accessible and fun.
By Grant Reynolds and Christ Stang
This comes straight from the minds of award-winning sommelier and restaurateur Grant Reynolds and acclaimed writer and CEO of The Infatuation, Chris Stang. I’m friends with both of these guys, and Grant leads the wine program at some of my favorite restaurants in the city, like Charlie Bird and Pasquale Jones. Slightly less comprehensive, this one focuses primarily on the varietals you absolutely need to know. With their whimsical and easy-going approach, Grant and Chris make the world of wine accessible and fun.